Brunch, the delightful combination of breakfast and lunch, is a culinary experience that everyone should indulge in at least once a month.
Brunch has taken Nairobi by storm, quickly becoming a beloved and famous culinary tradition. As a vibrant and cosmopolitan hub, the city has embraced the concept of brunch with open arms, creating a thriving scene that caters to diverse tastes and preferences.
I had the distinct honor of attending the first edition Tour de Brunch at Villa Rosa Kempinski where I was immediately captivated by the excitement surrounding the launch.
The ambiance was elegant and inviting, with tasteful interior. The aroma of various cuisines filled the air and I couldn’t help but marvel at the attention to detail put into every aspect of the brunch, from the beautifully arranged dishes to the expertly crafted beverage bars.
The ‘Tour de Brunch’ truly lived up to its name, offering a wide range of delicacies from around the world. Being a food enthusiast, I was delighted to find options to suit every palate.
From the spicy flavours of Asian cuisine to the rich and aromatic spices of the Middle East, and even the timeless classics of European dishes, the menu was a true celebration of global flavours.
I savored every bite, appreciating the skill and dedication of Executive Chef Andreas Mensch and his culinary team.
What made the experience even more memorable was the interactive beverage bars. I couldn’t resist trying out the cocktails and had glass after glass of bottomless Prosecco!
The mixologists behind the bars were true artists, creating refreshing cocktails of your choice according to your preferred choice of alcohol. My friend kept the the cocktails coming to complement the food or was it really to get value for the money before cut off time?
As I indulged in the food, I noticed that the brunch was not just for adults. Villa Rosa Kempinski had taken special care to ensure that children also had a fantastic time. The dedicated kids’ entertainment area was a haven for little ones, offering face painting, interactive games, and a range of engaging activities. It was heartwarming to see families enjoying quality time together while the children were happily occupied. The attention to detail and the commitment to providing an unforgettable experience were evident throughout the event.
Commenting on the new Sunday Brunch, Petra Baumann, General Manager said, ‘Come and embark on an extraordinary culinary journey at the ‘Tour de Brunch’. Whether you are a food enthusiast seeking new flavors or a family looking for a memorable weekend experience, this Sunday Brunch is the perfect choice. Immerse yourself in the global flavors, sip on exquisite beverages, and enjoy a delightful time with your loved ones’.
Nairobi’s brunch culture continues to thrive, with new and exciting offerings constantly emerging. If you find yourself in Nairobi, be sure to immerse yourself in the city’s famous brunch scene and experience the culinary wonders it has to offer that is Tour de Brunch at Kempinski!
Date: Every First Sunday of the Month
Time: 12.30 – 4.30 pm
Café Villa Rosa Restaurant & Balcony Bar
Read Previous: The Ultimate Date Night Experience At The Holiday Inn Hotel
